The Polish Bakery:Review

There was a big knock at the the other day which lead to a cheery man at  clutching a bag of goodies from The Polish Bakery.

I have to admit I am not very knowledgeable when it comes to Polish cuisine so I wasn’t to sure what to expect in my parcel.

The Polish Bakery has been running since 2003 and produces handmade bread, buns, rolls, cake, doughnuts and even birthday cakes with authentic recipes and ingredients directly from Poland.

My parcel included a loaf of their premium white bread, rye bread with prunes and a delicious cheesecake.

Frankie who has multiple allergies was over the moon that he could eat the rye bread and claimed the whole loaf to himself!

It was a perfect combination of ingredients and the juiciness of the prunes added a really good soft  texture to a drier style of bread.

The premium bread was beautifully soft and kept for much longer than most fresh breads.

I saved the best for last with the delectable cheesecake. There was in fact a bit of an argument over the last slice!

The cheesecake looked more like a tiramisu and was a delicious creamy cake with a delicate chocolate taste.

I didn’t imagine their products to be that different to the style in British bakeries but I was very pleasantly surprised and will certainly be going back for more!
*collaborated post

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